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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- North Korea, it turns out, has microbreweries
- Study suggests a beer a day can increase diversity of gut bacteria
- Beer brewed 86 years ago for Edward VIII’s canceled coronation goes on sale
- TIL that the pull tab can was invented in 1967 by Ermal Fraze after he was forced to open a beer with a car bumper at a family picnic.
- Does anyone else feel like their beer preferences “simplified” over the years?
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The Brewing Industry: A Shift Toward Financial Management
In the evolving landscape of the American brewing industry, an intriguing trend is emerging. The largest breweries in the U.S. are increasingly being managed not by traditional brewers, but by financial institutions. This shift raises significant concerns about the future of craft brewing and the essence of beer production.
The dominance of bank-led breweries could lead to a focus on profit margins rather than the artisanal quality and creative spirit that define craft beer. As financial entities take the helm, there is apprehension about how this will impact brewing practices, innovation, and the relationship between brewers and their craft.
While financial management is essential for any business, the heart of brewing lies in the passion and creativity of its makers. As we watch this shift unfold, it’s crucial to consider what it means for the identity of breweries and the products they offer. Will the soul of craft beer remain intact, or will it be overshadowed by financial interests?
As fans of craft beer, it’s essential to stay informed and engaged with these developments, advocating for the values that make our favorite breweries unique.