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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- 57/m: Love beer, but it doesn’t love me as much anymore
- No Stupid Questions Wednesday – ask anything about beer
- Does anyone else get treated like a beer snob for ordering literally anything that isn’t a macro lager?
- Is there a polite way to refuse a beer that’s being served in the wrong glassware without making everyone at the table uncomfortable?
- # What’s the most pretentious thing you’ve ever said about beer that you secretly didn’t understand yourself?
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The Brewing Industry: A Shift Toward Financial Management
In the evolving landscape of the American brewing industry, an intriguing trend is emerging. The largest breweries in the U.S. are increasingly being managed not by traditional brewers, but by financial institutions. This shift raises significant concerns about the future of craft brewing and the essence of beer production.
The dominance of bank-led breweries could lead to a focus on profit margins rather than the artisanal quality and creative spirit that define craft beer. As financial entities take the helm, there is apprehension about how this will impact brewing practices, innovation, and the relationship between brewers and their craft.
While financial management is essential for any business, the heart of brewing lies in the passion and creativity of its makers. As we watch this shift unfold, it’s crucial to consider what it means for the identity of breweries and the products they offer. Will the soul of craft beer remain intact, or will it be overshadowed by financial interests?
As fans of craft beer, it’s essential to stay informed and engaged with these developments, advocating for the values that make our favorite breweries unique.