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What’s the appropriate tip percentage for a bartender who can pronounce ‘gueuze’ correctly?
The Art of Tipping: How Bartender Expertise Influences Gratuity Choices Recently, I visited a trendy new bar and ordered a Belgian gueuze, fully prepared to hear it pronounced in a […] Continue Reading →
What’s the best way to explain to my friends that there’s a difference between ‘beer’ and ‘craft beer’ without sounding pretentious?
Bridging the Gap: How to Encourage Craft Beer Enthusiasm Among Friends Craft beer aficionados often find themselves in a unique predicament when trying to communicate the distinction between typical beers […] Continue Reading →
No Stupid Questions Wednesday – ask anything about beer
Beer Enthusiasts Unite: Your Questions Answered on No Stupid Questions Wednesday Welcome to our weekly segment dedicated to all things beer! Whether you’re a novice just dipping your toes into […] Continue Reading →
Is there a polite way to refuse a beer that’s being served in the wrong glassware without making everyone at the table uncomfortable?
Navigating Beer Etiquette: Politely Refusing the Wrong Glassware When dining out, every detail can influence the overall experience, especially for enthusiasts of craft beer. A recent dinner outing sparked a […] Continue Reading →
