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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
- I’m new to drinking beer and I need some suggestions.
- Cleaning house and found a 10-15 year old bottle of barley wine from High Water Brewing, which I think no longer exists. What are the chances it’s drinkable, as in not holding my nose drinkable?
- I’m new to drinking beer and I need some suggestions.
- Tried Dragon’s Milk and loved it, any other dark/milk stout recommendations?
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Embracing Solo Beer Moments: A Reflection on Enjoying Craft Brews Alone
In today’s fast-paced world, many find themselves working remotely and developing unique personal rituals. One such ritual that has piqued my interest is the enjoyable act of savoring a quality beer solo. With the pandemic leading to more time at home, I’ve discovered a delightful evening habit: selecting a thoughtfully crafted beer around 6 PM while I prepare dinner.
For me, it’s not about just any beer; it’s about choosing something exceptional. Whether it’s a $35 barrel-aged sour or a $76 fruited Three Floyds lambic, I dedicate time to appreciate the flavors and complexities of each pour. However, a lingering question has begun to tug at my conscience: Is it socially acceptable to indulge in such experiences alone?
My partner often teases me about my choice to indulge in these higher-end brews during the week. She suggests that perhaps I should save them for gatherings with friends, where the experience can be shared. Yet, there’s something truly special about relishing a beer in solitude; for me, it becomes a personal celebration, an intimate moment of enjoying the intricate flavors without the need for justification.
This contemplation has led me to wonder if I’m alone in this behavior. There are countless social media posts showcasing groups of friends coming together over rare and complex beers. Am I missing out on an important communal aspect of the beer culture? After all, it can sometimes feel as if sharing such treasures is the norm.
At the same time, I reflect on the fact that not everyone has the palate to appreciate the nuances of different hops or yeasts. Many can’t differentiate between Citra and Mosaic hops, which raises another consideration: Is it possible that enjoying great beer solo is perfectly acceptable, even celebrated?
So, for those of you who find joy in exploring the world of craft beer, do you reserve your finest selections for social gatherings, or do you also relish the chance to dive into a bottle on your own? Let’s embrace the idea that enjoying a superb beer, whether alone or with friends, can be a fulfilling experience in its own right. After all, enjoying life’s pleasures—be it a meticulously brewed beer—should never be limited by societal expectations. Cheers to finding happiness in both solitude and shared moments!