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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
- I’m new to drinking beer and I need some suggestions.
- Cleaning house and found a 10-15 year old bottle of barley wine from High Water Brewing, which I think no longer exists. What are the chances it’s drinkable, as in not holding my nose drinkable?
- I’m new to drinking beer and I need some suggestions.
- Tried Dragon’s Milk and loved it, any other dark/milk stout recommendations?
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Exploring Dark and Milk Stouts: Recommendations for the Enthusiast
If you’re a fan of rich, flavorful stouts, you’re likely familiar with the delight that Dragon’s Milk Barrel Aged Milk Stout can deliver. I recently had the pleasure of savoring this exceptional brew, and I must say, it was an experience that left a lasting impression on my palate.
Living in the vibrant beer scene of Kansas City, I’m eager to discover more dark and milk stouts that can match or exceed that enjoyment. I’m particularly interested in stouts that offer complex flavors, a smooth mouthfeel, and perhaps that delightful sweetness that accompanies a milk stout.
While budget is not an overwhelming concern for me, I would prefer options that won’t break the bank—ideally, something around the $5 per bottle mark. If you’re an aficionado of dark or milk stouts and have any recommendations, I would love to hear your insights!
Let’s dive into the wonderful world of stouts—what hidden gems or popular favorites do you think I should seek out next? Your expert suggestions would be greatly appreciated!