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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- North Korea, it turns out, has microbreweries
- Study suggests a beer a day can increase diversity of gut bacteria
- Beer brewed 86 years ago for Edward VIII’s canceled coronation goes on sale
- TIL that the pull tab can was invented in 1967 by Ermal Fraze after he was forced to open a beer with a car bumper at a family picnic.
- Does anyone else feel like their beer preferences “simplified” over the years?
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Sierra Nevada’s Remarkable Achievement: Diverting 99.8% of Waste
In today’s eco-conscious world, many organizations strive to minimize their environmental impact, but few achieve remarkable milestones like Sierra Nevada Brewery. This renowned craft brewery has set a stunning precedent by successfully diverting an impressive 99.8% of its waste from landfills.
Through a meticulous waste management strategy, Sierra Nevada demonstrates how businesses can authentically engage in sustainable practices. Their comprehensive recycling and composting programs ensure that the majority of byproducts generated during brewing operations are either repurposed or recycled, contributing to an overall reduction in environmental footprint.
This endeavor not only showcases the brewery’s dedication to environmental stewardship but also highlights a shift towards innovative approaches in the beer industry. By prioritizing sustainability, Sierra Nevada inspires other companies to follow suit, proving that profitability and eco-friendliness can go hand in hand.
Stay tuned as we delve deeper into the strategies employed by Sierra Nevada and how their commitment to waste diversion sets a valuable example for businesses everywhere. Join the movement towards sustainability and learn how you can make a difference in your own operations!