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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Dissecting The Beer Menu – An Irish Pub & Layered Brews
- Has anyone else noticed that every “limited release” somehow stays on shelves for months?
- Dissecting The Beer Menu – An Irish Pub & Layered Brews
- Headed to Asheville – looking for top breweries to get German style in cans / bottles
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
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Exploring the Rich World of Dark Stouts: Recommendations Welcome!
Recently, I had the pleasure of tasting Dragon’s Milk Barrel Aged Milk Stout, and it was an experience worth savoring. The intricate flavors and smooth finish captivated my palate, leaving me eager to explore more options in the realm of dark and milk stouts.
As a Kansas City resident, there’s a wealth of craft breweries at my fingertips, but I’m on the lookout for recommendations from fellow stout enthusiasts. While I’m not overly concerned about the price (as long as I’m not shelling out $5 per bottle), I’m particularly interested in finding similar brews that provide that rich, creamy experience.
If you have any favorite dark or milk stouts that you believe I should try, please share your suggestions! Whether it’s a local gem or a renowned brew from afar, I’m excited to expand my tasting repertoire. Cheers to an adventure in craft beer!