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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Dissecting The Beer Menu – An Irish Pub & Layered Brews
- Has anyone else noticed that every “limited release” somehow stays on shelves for months?
- Dissecting The Beer Menu – An Irish Pub & Layered Brews
- Headed to Asheville – looking for top breweries to get German style in cans / bottles
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
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Discovering Delicious Stouts: A Journey Beyond Dragon’s Milk
If you’re a stout enthusiast, you’ll understand the thrill of discovering a new favorite brew. Not too long ago, I had the pleasure of tasting Dragon’s Milk Barrel Aged Milk Stout and was absolutely captivated by its rich, complex flavors. The experience has left me eager to explore more dark and milk stouts that can match or exceed that deliciousness.
Living in Kansas City gives me access to a wide range of breweries and craft beers, so I’m reaching out to fellow stout lovers for recommendations. I’m particularly interested in varieties that offer that same memorable taste experience, but I’m open to suggestions—whether they’re locally brewed or from more distant craft breweries. While price isn’t a major concern, I prefer to avoid stouts that might break the bank, like those around $5 a bottle.
If you have any personal favorites or hidden gems in the stout category, I’d love to hear your thoughts! Whether it’s an exceptionally rich chocolate stout or a creamy milk stout, I’m ready to expand my palate. Cheers to good beer and great conversations!