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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
- I’m new to drinking beer and I need some suggestions.
- Cleaning house and found a 10-15 year old bottle of barley wine from High Water Brewing, which I think no longer exists. What are the chances it’s drinkable, as in not holding my nose drinkable?
- I’m new to drinking beer and I need some suggestions.
- Tried Dragon’s Milk and loved it, any other dark/milk stout recommendations?
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Exploring the Rich World of Dark Stouts: Recommendations Welcome!
Having recently indulged in the delightful experience of Dragon’s Milk Barrel Aged Milk Stout, I found myself captivated by its robust flavors and creamy texture. If you’re a fan of rich, dark beers like I am, you understand the thrill of discovering new brews that tantalize the palate.
I’m now on a quest for suggestions on other exceptional dark and milk stouts to add to my repertoire. Living in Kansas City provides me with access to a variety of local breweries and bottle shops, which I’m eager to explore.
I’m not overly concerned about price, as long as I’m not breaking the bank with options around $5 per bottle. So, whether you’re familiar with local favorites or renowned stouts from across the country, I would love to hear your recommendations. Share your top picks, and let’s embark on this flavorful journey together! Cheers!