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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
- I’m new to drinking beer and I need some suggestions.
- Cleaning house and found a 10-15 year old bottle of barley wine from High Water Brewing, which I think no longer exists. What are the chances it’s drinkable, as in not holding my nose drinkable?
- I’m new to drinking beer and I need some suggestions.
- Tried Dragon’s Milk and loved it, any other dark/milk stout recommendations?
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Seeking Dark and Rich: Recommendations for Stout Aficionados
Recently, I had the pleasure of tasting Dragon’s Milk Barrel Aged Milk Stout, and I must say, it was an experience that truly delighted my palate. The depth of flavor and the creamy texture left a lasting impression, igniting my excitement to explore more options in the world of dark stouts.
Living in Kansas City, I find myself eager to discover local brews or perhaps even some renowned selections from other regions. While I’m flexible with my budget—though I’d prefer to avoid anything that costs a small fortune—I’m set on finding other dark or milk stouts that can provide a similarly enjoyable experience.
If you have any favorite recommendations or hidden gems that you think would match the richness of Dragon’s Milk, I would love to hear your thoughts! Which stouts have you enjoyed that might tantalize my taste buds? Cheers to the adventure of stout exploration!