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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- Does anyone else feel guilty drinking beer alone because it’s supposed to be a social experience?
- I’m new to drinking beer and I need some suggestions.
- Cleaning house and found a 10-15 year old bottle of barley wine from High Water Brewing, which I think no longer exists. What are the chances it’s drinkable, as in not holding my nose drinkable?
- I’m new to drinking beer and I need some suggestions.
- Tried Dragon’s Milk and loved it, any other dark/milk stout recommendations?
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Exploring the World of Beer: A Beginner’s Guide to Finding Your Perfect Brew
Greetings, fellow beer enthusiasts! As I embark on my journey into the world of beer, I’m reaching out for some guidance.
As a newcomer to the beer scene, my introduction began with Tuborg, a staple in my home country and one of its most beloved brews. While it was a decent start, I find myself yearning for something that mirrors the sweet, refreshing taste of the peach iced tea I’m accustomed to enjoying daily.
I’ve heard whispers from friends suggesting that I should give Guinness a try—after all, it’s a classic in its own right and an experience that many say everyone should have at least once. However, I’m curious about recommendations that align more closely with my taste for sweetness and refreshment.
If you have any suggestions for beers that would cater to a sweet palate or other unique flavors that would make my exploration enjoyable, I’d love to hear from you! Your expertise and insights will help guide me on this exciting adventure into the diverse world of craft beers. Cheers!