Embracing Solitude: The Joy of Enjoying Beer Alone

In a world where social interactions often shape our experiences, it’s not unusual to feel a twinge of guilt when indulging in something typically associated with togetherness—like enjoying a fine beer—on your own. I’ve recently embarked on a work-from-home journey, which, while rewarding, has led me to develop an evening ritual that I cherish: savoring a thoughtfully chosen beer while preparing dinner each night.

This isn’t just any beer; I’m talking about exceptional brews that exude character and complexity. As the clock strikes six, I find joy in cracking open a meticulously selected bottle, whether it’s a rich barrel-aged sour or a lavish fruited lambic. However, with this newfound routine has come a peculiar feeling of unease. Am I committing a social faux pas by relishing these flavors solo, without an audience to witness my appreciation?

My girlfriend often raises her eyebrows at my choices, suggesting that I should reserve such luxurious beers for gatherings with friends. “Why not wait until we have guests to truly enjoy them?” she asks. While I understand her perspective, my preference leans towards immersing myself in the unique tasting notes rather than explaining why a beer is “worth it” to someone who might not fully appreciate its nuances.

This raises an interesting question: Is it acceptable to enjoy high-quality beer in solitude? I often see pictures on social media of people sharing rare and complex brews, fostering a sense of community. But on the flip side, I can’t shake the feeling that most casual drinkers may not notice the difference between hops like Citra and Mosaic anyway.

So, I pose this inquiry: Do others reserve their prized beverages for group settings, or is there a valid case for celebrating exceptional beer alone? It seems we each have our own way of acknowledging the art of brewing—whether that involves sharing it with friends or savoring it in quiet contemplation. After all, appreciation can take many forms, and perhaps there’s beauty in both approaches. Let’s raise a glass, even if it’s to ourselves, and toast to the personal rituals that bring us joy!