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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
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The Price of Craft: A Reflection on Splurging for Beer
When it comes to craft beer, enthusiasts often find themselves on an exhilarating journey, navigating flavors, aromas, and, occasionally, eye-popping prices. Recently, I had an experience that made me question just how much we’re willing to pay for a single pour.
Just last night, I indulged in a luxurious beer moment, purchasing a single bottle of barrel-aged imperial stout for a staggering $47. This wasn’t just any stout; it was reportedly crafted with meticulous care, aged for 18 months in bourbon barrels, and infused with Madagascar vanilla and Ecuadorian cacao. The bottle shop clerk spoke of it with such reverence that it almost felt sacrilegious to walk away without it. He heralded the brewery’s prestigious GABF gold medal and touted its exceptional attention to detail, labeling it a “once-in-a-lifetime experience.”
Caught up in the allure, I bought the bottle without hesitation. Once at home, I took the time to chill it perfectly, devotedly poured it into the right glass, and savored every sip. However, what I encountered was underwhelming; it tasted like the love child of chocolate milk and bourbon—a delightful concoction, yes, but certainly not worth the price tag. In fact, I couldn’t help but think about how many quality bottles of bourbon I could have purchased instead.
The most ironic part of this experience is the mental gymnastics I found myself performing. Despite the initial letdown, I felt compelled to glorify the purchase. I posted photos on Untappd, Facebook, and Instagram, waxing poetic about the “complex flavor profile” and “exceptional barrel character.” Deep down, though, I was wrestling with the need to validate my expensive choice.
This led me to reflect: how often do we fall prey to the gravitational pull of hype and price? Has anyone else grappled with a similar conundrum? I’d love to hear your stories of splurges that truly lived up to their costs, or conversely, instances where the price left you craving something a little more… affordable.
In the ever-evolving world of craft beer, it’s easy to get swept away by the marketing allure and shiny labels. The next time we toast to that “once-in-a-lifetime” brew, let’s remember to savor it for what it is—without the pressure of a hefty price tag shaping our experience. Cheers!
