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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- 57/m: Love beer, but it doesn’t love me as much anymore
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- Does anyone else get treated like a beer snob for ordering literally anything that isn’t a macro lager?
- Is there a polite way to refuse a beer that’s being served in the wrong glassware without making everyone at the table uncomfortable?
- # What’s the most pretentious thing you’ve ever said about beer that you secretly didn’t understand yourself?
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Understanding the Difference: Craft Beer vs. Regular Beer
Navigating the world of beer can often lead to intriguing discussions, especially when it comes to differentiating between standard beer and craft beer. If you’ve found yourself in a similar situation to mine, where friends enthusiastically suggest grabbing a few brews but then arrive with a pack of budget-friendly lager, you’re not alone. It’s a common scenario that can sometimes leave craft beer enthusiasts feeling a bit perplexed.
The Delicate Art of Brewing Choices
Imagine this: you’re out with friends, and when the time comes to discuss drinks, one of them simply says, “Let’s get beer,” seemingly implying there’s only one type available. As they show up with a 30-pack of a mass-produced beer, you can’t help but ponder whether they truly understand the vast diversity within the brewing world.
At a recent gathering, I brought along some intriguing craft beers, hoping to share a taste of something different. However, my friends took one hesitant sip before reverting back to their familiar, inexpensive choices. It was as if the meticulously crafted flavors were foreign to them, with the allure of adventure overshadowed by their well-worn preferences.
Walking the Fine Line Without Sounding Pretentious
Discussing the nuances of beer—like the richness of hops or the significance of brewing methods—can easily lead to glazed expressions and disinterest. The moment I mentioned anything related to beer profiles or tasting notes, I could sense a collective retreat. It became clear that for many, venturing into craft beer knowledge invoked a kind of ‘defense mode’ that led them to disengage from the conversation.
So, how does one address the craft beer versus regular beer distinction without coming off as condescending? The key lies in sharing your passion in a relatable manner. Rather than diving into detailed lectures about brewing processes, consider introducing craft beer by highlighting the enjoyment and experimentation involved. Describe it as an exciting journey rather than a series of complex facts.
Embracing the Flavorful Universe
The truth is, there’s a rich tapestry of flavors waiting to be explored—far beyond the typical offerings found on supermarket shelves. It’s not merely about being elitist; it’s about inviting friends to broaden their palates and experience the rich variety that craft brews can provide. Perhaps even suggest a tasting night, where everyone can sample different styles. Framing it as a fun experiment can help your friends feel more at ease rather than pressured.