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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- 57/m: Love beer, but it doesn’t love me as much anymore
- No Stupid Questions Wednesday – ask anything about beer
- Does anyone else get treated like a beer snob for ordering literally anything that isn’t a macro lager?
- Is there a polite way to refuse a beer that’s being served in the wrong glassware without making everyone at the table uncomfortable?
- # What’s the most pretentious thing you’ve ever said about beer that you secretly didn’t understand yourself?
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Discovering Beer: A Beginner’s Guide for Those Who Prefer Milder Flavors
Embracing the world of beer can be an exciting journey, especially for those who may not be fond of bitter flavors. If you’re someone who has limited experience with beer and prefers a milder taste, you’re not alone. Many newcomers to the beer scene often seek options that are less hoppy and more approachable.
Reflecting on personal experiences, many individuals start their beer journey with popular lagers and pilsners. For example, attending a social event and trying a Coors Light may not have left the best impression—especially if the bitterness wasn’t to your liking. However, it’s great to hear that you’re open to exploring new flavors as you approach your late twenties.
If you’re looking to expand your palate without encountering the overwhelming bitterness often associated with some craft beers, consider these suggestions:
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Wheat Beers: These offer a smooth and creamy texture with hints of fruitiness. Look for options like Hefeweizens or Witbiers, which often feature flavors such as banana and clove.
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Light Ales: Beers such as Blonde Ales or American Wheat Ales are known for their mild taste and easy drinkability. They are perfect for those who want to dip their toes into the beer pool without being overwhelmed.
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Fruit Beers: These are often crafted with real fruit, giving them a sweet flavor that’s light on bitterness. Options like Raspberry Lambics or other fruit-infused brews can be a delightful way to ease into beer.
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Cream Ales: This style is smooth and slightly sweet, with a light body perfect for newcomers. Cream Ales often have a very mild hop presence.
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Session IPAs: If you’re feeling a little more adventurous, try a Session IPA. These are lower in alcohol and have a lighter body, making them more approachable than typical IPAs, while still offering a hint of hoppy flavor.
As you navigate your newfound interest in beer, remember that developing a taste can take time. Just as you have grown accustomed to the flavors of diet soda, you may find that your tastes evolve with exposure and experimentation. Enjoy the process of discovering what you like, and don’t hesitate to ask for recommendations at bars or social gatherings. Cheers to your beer exploration!