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Steven Coulson
Steven has been drinking beers, wines and spirits for decades and has a propensity to go about them at length after a few drinks.
Latest Posts
- 57/m: Love beer, but it doesn’t love me as much anymore
- No Stupid Questions Wednesday – ask anything about beer
- Does anyone else get treated like a beer snob for ordering literally anything that isn’t a macro lager?
- Is there a polite way to refuse a beer that’s being served in the wrong glassware without making everyone at the table uncomfortable?
- # What’s the most pretentious thing you’ve ever said about beer that you secretly didn’t understand yourself?
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Exploring Delicious Plant-Based Beers: Share Your Favorites!
After indulging in a hearty meal, perhaps savoring four pounds of red meat and enjoying the latest IPA crafted with unconventional ingredients, I find myself craving something a bit lighter and more refreshing. There’s just something delightful about pairing a great beer with grilled Brussels sprouts or a vibrant salad, right?
As someone keen on discovering options that align more with a plant-based lifestyle, I’m on the lookout for recommendations for beers that are either completely derived from plant ingredients or brewed with a focus on sustainability.
What are your go-to “plant-based” beers? Are there any unique brews you’ve enjoyed that truly stand out? I’m excited to broaden my palate and explore this vibrant segment of craft brewing, so your suggestions would be greatly appreciated! Cheers to delicious, plant-friendly sips!